It all started in the small oyster port of La Tremblade in Charente Maritime where Eutrope Geay and his son Georges, the pioneers of the family, enliven the local markets with their charismatic personality and the exceptional quality of their oysters.
It was only after the Second World War that René Geay, from the 3rd generation, went beyond regional borders and developed the reputation of Huitres GEAY by himself delivering to fishmongers throughout France.
The legacy of this know-how is perpetuated by Patrice Geay, who perfects the techniques and develops a range of exceptional oysters ranging from fine de claire to grand cru oysters in order to establish his reputation at the national level. .
Today, Adrien Geay, proud of his parks which offer him his great wines, deploys his energy to introduce them around the world.
Location details
- Beach less than 300 m
Themes:
Customers
- Groups welcome
Opening
Monday to Friday morning from 10:30 a.m.
Rates
Rates | Min. | Max. |
---|---|---|
Adult | 10 € | Not disclosed |
Payment method
Services
Home animals
Accessibility
SERVICES
- Access for self-propelled wheelchairs
- hard coating
- Walkway on one level
- Clear traffic area
- Accessible entrance
- Site, building fully accessible
- Possibility to drop someone off in front of the site
Linked offers
On the spot…