L'Arrosoir

At the foot of Nauzan beach, L'Arrosoir aims to combine a magnificent setting with tasty and generous bistro cuisine.

Offering a breathtaking view of the sea, the establishment welcomes you in a relaxed, chic and warm atmosphere.

In the kitchen, the team is busy preparing refined dishes. A member of the “Saveurs d'Ici” association, the chef makes it a point of honor to promote regional producers and fresh seasonal products.

It is also a selection of more than 120 wine references, from multiple French and international regions.

Open from Tuesday evening to Sunday noon included.
7 days a week in July and August.

Takeaway :
From Thursday to Sunday: order 24 hours in advance (online menu on the restaurant's Facebook page).

To be picked up between 11 a.m. and 12 p.m. and 17:30 p.m. and 18:30 p.m.

Reception of groups: 15 people minimum.

Local products that I cook: Vegetables, fish, seafood, cheeses, wines, beers and spirits, meats

From 01/02 to 02/11/2025 between 12 am and 15 pm.
Closed on Tuesdays.
Open Monday evenings (evening service): 19:15 p.m.-21 p.m.

Lunch service hours: 12:15 p.m. to 13:45 p.m.
Evening service hours: 19:15 p.m. to 21 p.m.

Adult menu: from 28 to 56 €.

Group rate from 15 people.

Average budget: ≥55€.