La Table Notre-Dame
Small restaurant located close to the Notre-Dame church.
A menu at 21€ is offered to you every day as well as 3 starters, 3 main courses and 3 desserts à la carte. Everything is homemade with quality products.
Restorers for nearly 35 years, Sonia and David Sonnet opened La Table Notre Dame with a breathtaking view of the church of Royan.
The restaurant, which for them is the culmination of their work, quickly became a must in the Royan area.
David in the kitchen offers you a regularly changing menu, homemade, with accents of fresh and seasonal products.
With tasty dishes with subtle and original tastes, remember to save room for end-of-meal delicacies.
The wine list is made up of carefully chosen and tasted bottles. The wines are available by the glass in 25 cl, 50 cl and by the bottle.
Specialties: homemade duck foie gras and its chutney, gourmet land and sea salad (starter or main course).
Please note that reservations are strongly recommended.
Further information :
The local products that I cook: fruits and vegetables, fish/seafood, wines, beers and spirits
The chief David SONNET welcomes you
- Traditional french cuisine
- Vegetarian cuisine
- 35 place setting (s) maximum
- Groups welcome
|Opening hours from January 01 to December 31, 2023|
Average budget: between €15 and €25
Animals are accepted.