La Cabane Bouron
Oyster and seafood bar since 1976. Mussels and fries, mussel éclades, marsh prawns, meagre tartare, we only work with seasonal products.
Come and taste quality products: oysters, shellfish, shellfish cooked at home, Prawns from the Charentais marshes, fried mussels, and the unmissable treat: Bouchot mussels cooked under a bed of pine needles, and enhance your plates with the wines of our terroirs... in an authentic and natural setting on our counter terrace along the Seudre channel.
Location details
- On the Haven
Restaurant
Culinary specialities
- Sea food
Opening
From 20/04 to 15/11/2026 Monday, Tuesday, Thursday, Friday and weekends from 10 a.m. to 21 p.m. Closed on Wednesdays.
Prices
Payment method
Services
Equipment
Home animals