Les Petits Plats d’Amélie
About us
Restaurant of traditional French cuisine, the cuisine and dishes offered by the Chef are composed only of fresh and seasonal products as far as possible.
Les Petits Plats d'Amélie offers, on order, the take-out sale, The cuisine offered is a cuisine prepared with fresh seasonal products and mostly from local producers. Orders should be placed the day before preferably.
The restaurant is open from Monday to Friday for lunch on site, service from 12 p.m. to 14 p.m.
Caterer for your events, possibility of privatizing the restaurant for events.
Further information :
The local products that I cook: fruits and vegetables, cheeses, wines, beers and spirits
Ranking & labels
- Gault & Millau
Location details
Restaurant
The chief Amelie GARCIA welcomes you
Culinary specialties
- Traditional french cuisine
- Offers "homemade" dishes
Capacity
- 38 place setting (s) maximum
- 2 room (s)
- 20 place settings on the terrace
Opening
Prices
| Prices | Min. | Max. |
|---|---|---|
| Adult menu |
14 € | 18 € |
Average budget: between €12,50 and €25
Payment method
Services
Equipments
Services
Home animals
Animals are accepted.
Accessibility
- Wheelchair accessible with assistance
Physical disability
The restaurant is on one level, people with reduced mobility are welcome. Unfortunately, the toilets are not suitable.