Restaurant Au fil de l'eau located on the port of Mornac-sur Seudre in a charming village located on the Seudre estuary.
This traditional cuisine restaurant located on the port of Mornac-sur-Seudre has a very bright dining room as well as two terraces: One with a view of the Mornac channel and the second on the edge of the Monard on the garden side for a moment of calm and tranquility.
Come and discover its specialties, gratinated knives, Charentaise cagouilles, eels, fish, oysters and shellfish, meat and a burger, everyone will find something to please themselves.
Come and discover its specialties, gratinated knives, Charentaise cagouilles, eels, fish, oysters and shellfish, meat and a burger, everyone will find something to please themselves.
Location details
Close to a natural site
- On the outskirts of the city
- Village center
- On the Haven
- Panoramic view
Restaurant
Culinary specialties
- Fish
- Traditional french cuisine
- Offers "homemade" dishes
- Sea food
Capacity
Customers
- Groups welcome
Opening
From 01/04 to 17/11/2024, every day.
Outside of July and August and on weekends, the restaurant may be closed in the evening.
Outside of July and August and on weekends, the restaurant may be closed in the evening.
Admission fees
A la carte: from €22 (One dish)
Adult menu: from €30
Group menu: from €30.
Either à la carte prices depending on the products, a menu at 30 euros, suggestions on the slate, possibility of accepting groups with an established menu.
Adult menu: from €30
Group menu: from €30.
Either à la carte prices depending on the products, a menu at 30 euros, suggestions on the slate, possibility of accepting groups with an established menu.
Payment method
Services
Equipments
Services
Home animals
Room rental for event
Capacity
ROOM(S) SUITABLE FOR
- Concert / Show
- Reception
Accessibility
Services
- Wheelchair accessible with assistance
- WC + grab bar + circulation space
Physical disability
Benefits adapted for motor impairment
From 30 € / menu