Le Camion Brousse offers world cuisine, made with passion, hamburger bread made by the Mornac sur Seudre baker, selections of wines and beers from around the world, arranged rums. Chef Julien presents emblematic dishes: the French burger with raw milk Camembert and candied shallots, Shawarma with Falafels, Pad Thai with shrimp, Tahitian Chao Mein, Tahitian raw fish, rougail sausage, koftas, fajitas , Fish n' Chips, Tagines… Affordable prices and top quality cuisine.
You can refresh yourself with soft drinks, beers and local wines.
Open all year for catering.
The Food truck is present in Mornac from April to September with its Guinguette under the trees and its sheltered terrace to sit and taste Tapas, burgers and other dishes. Music, board games, shops are there. The smile is always there to welcome you to one of the most beautiful villages in France.
Open every day in the summer season, otherwise, open from Thursday to Sunday.
Restaurant
Culinary specialties
- Asian food
- Fish
- Traditional french cuisine
- South American cuisine
- Thai food
- Gluten-free dishes
- Salad bar
- Vegetarian dishes
Rankings and labels
- Royan Atlantic label
- Preparation with local products
Capacity
Opening
Admission fees
Payment method
Services
Services
Home animals