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Restaurant à Mornac-sur-Seudre

Les Basses Amarres


5 rue des Basses Amarres
17113 Mornac-sur-Seudre

How do I get there?

About us

Located in the town of Mornac, Les Basses Amarres offers market cuisine.

Chef Franck Berthier and his team practice market cuisine, modern and passionate, carefully selecting the best products from the Charente region.

Holiday menus
New Year's Eve menu (dinner on December 31) and New Year's menu (lunch on January 1)
€110/person excluding drinks (New Year’s Eve) – €58/person (New Year)

New Year's Eve Menu

Amuse bouche
Breaded oyster on yuzu cream
Thin slices of veal and scallops on a truffle vinaigrette and Beluga lentils
Pan-fried foie gras escalopes on blueberries flavored with G'VINE gin
Monkfish medallion on rice tagliatelle with shellfish juice and Thai basil
Beef fillet in cream with morels, candied potatoes and seasonal vegetables
End of Year Treats 2023 (4 small desserts)

New Year's menu

Amuse bouche
Thin slice of veal and scallops on a Thai basil and lemongrass vinaigrette
Pan-fried foie gras escalopes on blueberries flavored with G'VINE gin
Pan-fried veal rice and langoustines on a morel cream
Monkfish medallion on a truffled pumpkin risotto
Beef fillet with black garlic, confit potatoes
Cheeses from the Eve cheese dairy at the Royan market, small salad with apples and walnuts
New Year Treats 2024 (3 small desserts)

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The menu varies according to the seasons and arrivals. A beautiful terrace on the edge of the Seudre marshes and in one of the most beautiful villages in France will welcome you with complete peace of mind.

Affiliated with the Toques Blanches Internationales.

The establishment is regularly the subject of articles in the press as well as on regional and national radio stations. The Guide du Routard, without warning, praised on RTL the cuisine and hospitality of this establishment, whose gastronomy is a passion.
The aperitif is served with amuse bouche. Children's menu at €12 for children under 12.
The menu changes every 3 months and the menus every month, adapting to seasonal products.
One of the Chef's specialities: Filet of Beef and warm oysters with morels.

Les Basses Amarres is located 50m from the Port and has a terrace, a paradise for all nature lovers which offers a breathtaking view of the marshes. View of marshes and boats at high tide.

Take-out sale which started during the Covid crisis and which continues on order 24 hours in advance.

July and August: open every day.

Further information :
The local products that I cook: fruits and vegetables, fish/seafood, honey, cheeses, spices/condiments, wines, beers and spirits

Portrait :
After having studied in the greatest hotels and restaurants in the world, Franck Berthier opened his own establishment in Mornac-sur-Seudre.
With a few collaborators chosen for their professionalism and their smile, he introduces you to inventive and colorful seasonal cuisine with perfect cooking.

We speak English

Ranking & labels

  • Eurotoque
  • Guide to good restaurants
  • Le Petit Futé
  • Le Routard Hotels and Restaurants in France
  • Lonely Planet
  • Gourmet restaurants in Poitou Charentes
  • Culinary College of France

Location details

  • In the countryside
  • River or river within 300 m
  • Village center
  • At the water's edge
  • Panoramic view

Close to a natural site


The chief Frank Berthier welcomes you

Culinary specialties

  • Fish
  • Gastronomic cooking
  • Traditional french cuisine
  • Gluten-free dishes
  • Offers "homemade" dishes
  • Sea food
  • Vegetarian dishes


  • 75 place setting (s) maximum
  • 1 room (s)
  • 40 place settings on the terrace


  • Groups welcome
  • Business / incentive groups welcome


Opening hours from January 01 to December 31, 2024
Wednesday Open
Thursday Open
Friday Open
Saturday Open
Sunday Open
Wednesday, Thursday, Friday, Saturday, Sunday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 21:30 p.m.


Prices Min. Max.
Adult menu
38 € 45 €
Children's menu
12 € -

Average budget: ≥ €30

Payment method

  • Bank / credit card
  • Cheque
  • Classic Holiday Vouchers
  • Cash



  • Terrace Area


  • Catering
  • Take away meals / Ready meals

Home animals

Animals are accepted.


  • Accessible for self-propelled wheelchairs

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