La Crêp'itante
In Breuillet, La Crêp'itante offers galettes and crêpes made fresh to order. You can create your own recipe or choose from those of Franck, a master crêpe maker for over 10 years, for a delicious break that's well worth the trip.
In Breuillet, La Crêp'itante invites you to savor generous galettes and crêpes made to order. You can create your own or be tempted by the recipes of Franck, a professional chef and master crêpe maker for over ten years.
Whether crispy or melt-in-your-mouth, all the crêpes are made with fresh ingredients. In the dining room, Céline attentively oversees each service, creating a simple moment centered around crêpes, a blend of indulgence and expertise.
The local products I cook: Fish, seafood, honey, wines, beers and spirits.
Location details
- Downtown
- In the city
Restaurant
Culinary specialities
- Traditional french cuisine
- Breton cuisine
- Vegetarian dishes
Rankings and labels
- Royan Atlantic label
Capacity
Opening
From 01/01 to 31/12/2026 Tuesday, Wednesday, Thursday, Friday and Saturday from 12 p.m. to 14 p.m. and from 19 p.m. to 21 p.m. Sunday from 12 p.m. to 14 p.m. Closed on Monday.
Open on Wednesday evenings from spring.
Prices
Average budget ≥ €20.