La Cabane L'Éguille
About Us
On the banks of the Seudre River in L'Éguille, La Cabane offers traditional cuisine that blends land and sea. Seafood, fresh fish, and meats make up a homemade menu inspired by local produce and prepared with quality and expertise.
Facing the unusual port of L'Éguille-sur-Seudre, surrounded by oyster beds, La Cabane invites you to discover traditional cuisine between land and sea.
Here you can savor eels with parsley and garlic, frog legs, fresh fish, meats, and other delicacies, not forgetting the mussels cooked on a plank when in season. The dishes, prepared with local produce, feature simple, homemade recipes that highlight the flavor of the ingredients, perfect for a delicious break at the pace of the port.
The local products that I cook: fish, seafood, spices and condiments, wines, beers and spirits
Location details
- On the Haven
- River or river within 300 m
- At the water's edge
- Sensitive Natural Area
- Village center
Restaurant
Culinary specialities
- Sea food
- Traditional french cuisine
Rankings and labels
- Selected
- Royan Atlantic label
Capacity
Customers
- Groups welcome
Opening
From 14/02 to 14/12/2026 Wednesday, Thursday, Friday and Saturday from 12 p.m. to 13:30 p.m. and from 19 p.m. to 20:30 p.m. Sunday from 12 p.m. to 13:30 p.m.
Prices
Adult menu: from 28 to 36 €.
Average budget: ≥ €25.
Payment method
Services
Equipment
Services
Home animals
Accessibility
Services
- Access for self-propelled wheelchairs
- WC + grab bar + circulation space
Physical disability
Benefits adapted for motor impairment
From 28 € / menu
- Website
La Cabane L’Éguille