Éthique & Toque

Éthique & Toque, a food truck from the Royan region, offers burgers, fish and chips, homemade fries, and seasonal dishes made with local produce. Find their homemade cuisine at markets, partner locations, or at events.

Éthique & Toque travels throughout the Royan region with homemade street food prepared using local products. Burgers, fish & chips, homemade fries and seasonal specialties make up a delicious and affordable menu.

The food truck regularly sets up at the Brasserie Georgette in Saint-Georges-de-Didonne on Friday evenings and at the Gua market on Sundays, while also catering for events and private functions. Locations may change depending on the season, to better serve food lovers.

Further information :

The local products that I cook: fruits, vegetables, fish, cheese, honey, wines, beers and spirits, meats.

We speak: French

Location details

  • In the city
  • In the countryside
  • Downtown
  • In industrial / commercial activity zone

Restaurant

Chef Stéphanie MACÉ welcomes you.

Culinary specialities

  • North American cuisine
  • Vegetarian dishes

Rankings and labels

  • Tao France Guide
  • Royan Atlantic label
  • Royan Atlantic label
  • Preparation with local products
  • Tao France Guide

Opening

From 01/03 to 21/12/2026, Wednesdays and Sundays from 8:30am to 12:30pm. Fridays from 18:30pm to 22pm.
Friday: 18:30 p.m. to 22 p.m.
Sunday: 08:30 p.m. to 12:30 p.m.

Prices

Average budget: ≤ €15.

Payment method

  • Cheque
  • Cash

Services

Services

  • Catering
  • Takeaway meals / Cooked meals

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