Le Crist’al
About us
With more than 40 years of experience as a chef and holder of a CAP baker, Christophe Moinardeau will delight your eyes and your taste buds.
Simplicity, conviviality and bistronomy will be the key words around fresh, local products of the best quality.
Open to all, the Crist'al will be the perfect place for your business family meals or simply to treat yourself alone or as a couple.
Further information :
The local products that I cook: fruits and vegetables, fish/seafood, spices/condiments, wines, beers and spirits, meats
Location details
Restaurant
The chief Christophe MOINARDEAU welcomes you
Culinary specialties
- Vegetarian dishes
- Organic cooking
- Vegan cuisine
- Traditional french cuisine
- Offers "homemade" dishes
Capacity
- 95 place setting (s) maximum
- 55 place settings on the terrace
Prices
Average budget: ≥ €25
Payment method
Services
Equipments
Services
Home animals
Animals are accepted.