Le Chay
Come and discover its specialties of fish, seafood, lobster and grilled meats.
Here, “Homemade” is a commitment! Our chef offers you local, fresh and seasonal products all year round. From the Beach Menu served only at lunchtime to the Tasting Menu based around lobster, Le Chay is an invitation to the flavors of the sea and the land in the broad sense.
Take a seat on the terrace or in our panoramic restaurant to enjoy a creative menu that gives pride of place to grilled fish and meats. To discover: the whole lobster placed on the grill and flambéed with cognac that made the reputation of the restaurant Le Chay.
Location details
- Sea view
- On the outskirts of the city
- Beach less than 300 m
- Bus stop within 500 m
- Public transport stop within 500 m
Restaurant
Culinary specialties
- Vegan cuisine
- Offers "homemade" dishes
- Sea food
- Traditional french cuisine
- Vegetarian dishes
Rankings and labels
- Master restaurateurs
- Royan Atlantic label
- Preparation with local products
Capacity
Customers
- Groups welcome
Opening
Closed Monday and Tuesday.
Wednesday, Thursday, Friday, Saturday, Sunday: open.
Admission fees
Children's menu: 12 €
Daily menu: from €18 to €21 (Starter + main course or main course + dessert: €16
Starter + main course + dessert: €19,50).
Group rate from 10 people.
Average budget: between €25 and €75.
Payment method
Services
Equipments
Services
Home animals
Accessibility
Services
- Adapted benefits for mental impairment