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Restaurant à Saint-Palais-sur-Mer

Le Flandre

Address

Avenue de la Palmyre
17420 Saint-Palais-sur-Mer

How do I get there?

About us

Restaurant located in the middle of a pine forest, 300 meters from the Grande Côte beach. Traditional cuisine prepared by a master restaurateur will be served in a wooden room decorated like the interior of a boat.

The Chef, Mickaël Lafon, offers traditional cuisine in a refuge area in the middle of a pine forest.

In a marine setting, Delphine and Mickaël invite you to discover their traditional local cuisine.

"Homemade" cuisine highlighted because the restaurant is part of the association "Saveurs d'ici, cuisine des chefs" and the Chef is a Master Restaurateur. Real guarantee of quality and freshness.

Our restaurant, located in the middle of a pine forest, 300 meters from the Grande Côte beach, offers you traditional cuisine prepared by a Master restaurateur. All served in our beautiful wooden room decorated like the interior of a boat. A vegetarian dish can be adapted on request.

Open for lunch and dinner, every day except Wednesday.

A room is available for your receptions, seminars or weddings.

Further information :
The local products that I cook: fruits and vegetables, fish/seafood, honey, cheeses, spices/condiments

We speak English

Ranking & labels

  • Restaurateurs from France
  • Gourmet Directory
  • Master restaurateurs

Location details

  • Public transport stop within 500 m
  • Sea less than 300 m
  • Bus stop within 500 m
  • On the outskirts of the city
  • Beach less than 300 m

Located between the Grande Côte and La Palmyre Zoo.

Restaurant

The chief Michael LAFON welcomes you

Culinary specialties

  • Fish
  • Traditional french cuisine
  • Offers "homemade" dishes
  • Gastronomic cooking

Capacity

  • 100 place setting (s) maximum
  • 3 room (s)
  • 50 place settings on the terrace

Customers

  • Groups welcome
  • Business / incentive groups welcome

Opening

Opening hours from February 03 to December 01, 2024
Monday Open
Tuesday Open
Thursday Open
Friday Open
Saturday Open
Sunday Open
Open on public holidays (except May 1st), Valentine's Day and in high season

Prices

Prices Min. Max.
A la carte
18 € -
Adult menu

34 € 42 €
Children's menu
9 € -
Menu of the day

27 € -

Average budget: ≥ €30

Payment method

  • Cash
  • Bank / credit card
  • Classic Holiday Vouchers
  • Contactless payment

Services

Equipments

  • Changing table
  • Covered terrace
  • Parking
  • Private parking lot
  • Charging stations for electric vehicles
  • Shaded terrace
  • Terrace Area
  • Sustainable development equipment
  • Management of waste
  • Meeting room

Services

  • Catering

Home animals

Pets are not accepted.

Accessibility

  • Wheelchair accessible with assistance

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