EARL Georget – Ostréiculteur
For 3 generations, the Georget establishment has been producing oysters in the Marennes Oléron basin. The know-how transmitted from father to son has enabled the development of high quality products.
The traceability and the daily dispatch of the products gives you an unfailing guarantee of freshness.
Thierry Georget and his entire team will be happy to introduce you to their products at their establishment every day.
|Opening hours from January 01 to December 31, 2024
Animals are accepted.