29January2026
Atelier Œnologique – Pâtes de fruits de Marion Chocolats et Élixirs des Vignobles Royan Atlantique
Thursday, January 29 at 19:00 p.m.
Le Palais Royan Événements 42 avenue des Congrès 17200 Royan
A workshop full of sweetness and indulgence! We taste the fruit jellies of Marion Chocolats, subtly made with pineau, cognac, white wine and red wine from the Royan Atlantique vineyards.
The game begins: who can guess which beverage is hidden behind each creation? We observe, we taste, we guess… then we taste the corresponding wine, Pineau, or Cognac to compare, find similar aromas, and understand the perfect pairing between fruit and elixir. A sensory and playful workshop, a blend of sweet treats and oenological discovery.
Themes
- Oenology
Dates and times
Thursday January 29, 2026 from 19 p.m. to 20 p.m.
Prices
| Prices | Min. | Max. |
|---|---|---|
| Adult | 30 € | Not disclosed |
Customers
Linked offers
IN CONNECTION WITH
Le 12 february 2026
Rencontre avec un vigneron – Denis Gelot du Domaine Imbert à Mortagne-sur-Gironde
Book online From 20 € / adult
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